Rixter Posted January 3, 2016 Posted January 3, 2016 (edited) I just wanted to show a side-by-side comparison of the same bottle of freshly-made e liquid before and after hot water steeping in a Rival® 2-quart Slow Cooker. After one hour at ~135°F. the change in color and flavor is on par with the same flavor that has been "closet steeped" for weeks. 18mg. Blueberry-Coconut Custard slow cooker steeped vs. freshly made. Edited January 3, 2016 by Rixter
FXRich Posted January 3, 2016 Posted January 3, 2016 I have used a heated sonic cleaner for fast steeping, also have a small crockpot that's about 4 inches in diameter and about 4 inches deep that I have been thinking about trying. Rixter 1
Tam Posted January 3, 2016 Posted January 3, 2016 Mmmm. Blueberry coconut custard sounds yummy! Rixter 1
Rixter Posted January 3, 2016 Author Posted January 3, 2016 6 minutes ago, Tam said: Mmmm. Blueberry coconut custard sounds yummy! Girl, you can't even imagine! It's the missus' ADV...a Rixter's eTonix clone of Tucson Vape Escapes' Blue Dream.
Tam Posted January 3, 2016 Posted January 3, 2016 Ah, now I know why it sounded so familiar. Blue Dream was very good. Rixter 1
Rixter Posted January 23, 2016 Author Posted January 23, 2016 A slow cooker also appears to be good for cleaning up HH.357s, too, Tam. Just pour some Everclear through them when they're done soaking and blow it out (from the threaded bottom). That will speed up the drying process.
Tam Posted January 23, 2016 Posted January 23, 2016 3 hours ago, Rixter said: A slow cooker also appears to be good for cleaning up HH.357s, too, Tam. Just pour some Everclear through them when they're done soaking and blow it out (from the threaded bottom). That will speed up the drying process. Good morning, Rixter! What do you do with the slow cooker? Put in enough water to cover the 357s and put on low or high? I'm very curious about this method, although I've finally gotten away from using the 357s as my main since the Triton 2 came out.
Rixter Posted January 23, 2016 Author Posted January 23, 2016 (edited) Yeah, I just put a couple of cups of hot tap water in the crock and then turn it on high. The water gets hot but less than boiling. Just drop the atties in the water and let 'em sit for a while. When you take them out, the hot water just flows out the bottom as if they're really clean...er...which they are. Edited January 23, 2016 by Rixter Tam 1
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